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–+ servings

Vegan Strawberry Shortcake Protein Smoothie

A delicious and nutritious vegan smoothie that combines the flavors of strawberry shortcake with a protein boost, perfect for breakfast or a post-workout snack.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Breakfast, Snack
Cuisine: smoothie, Vegan
Calories: 220
Ingredients Method Nutrition Notes

Ingredients
  

Smoothie Base
  • 2 cups frozen strawberries fresh strawberries can be used if preferred
  • 1 banana ripe banana for natural sweetness
  • 2 cups almond milk or any plant-based milk
  • 1 scoop vegan protein powder vanilla flavor recommended
  • 1 tablespoon maple syrup optional, adjust to taste
  • 1 teaspoon vanilla extract
Toppings
  • 1/2 cup sliced strawberries for garnish
  • 2 tablespoons coconut whipped cream optional
  • 1 tablespoon crushed graham crackers for added texture

Method
 

Prepare the Smoothie
  1. In a blender, combine the frozen strawberries, banana, almond milk, vegan protein powder, maple syrup, and vanilla extract.
  2. Blend on high until smooth and creamy, adjusting the consistency with more almond milk if necessary.
Serve
  1. Pour the smoothie into glasses and top with sliced strawberries, coconut whipped cream, and crushed graham crackers.
  2. Serve immediately and enjoy!

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 36gProtein: 10gFat: 5gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 0.5gSodium: 150mgPotassium: 400mgFiber: 5gSugar: 15gVitamin A: 500IUVitamin C: 60mgCalcium: 300mgIron: 2mg

Notes

For a thicker smoothie, use less almond milk or add more frozen fruit. Adjust sweetness to your preference.

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