Ingredients
Equipment
Method
Preparation
- In a bowl, combine soy sauce, sesame oil, rice vinegar, maple syrup, minced garlic, grated ginger, and red pepper flakes.
- Whisk the ingredients together until well mixed.
- Marinate tofu in the mixture for at least 15 minutes before cooking.
Nutrition
Notes
To enhance flavor, allow tofu to sit in marinade longer if time allows. Press tofu before marinating to maximize absorption.
