Ingredients
Equipment
Method
- Preheat oven to 350°F (175°C). In a mixing bowl, blend softened cream cheese and sour cream until smooth.
- Stir in salsa and half of the shredded cheddar cheese; add jalapeños to taste.
- Spread the mixture in a greased baking dish and top with remaining cheddar cheese.
- Bake for 20-25 minutes until bubbly and golden brown.
- Garnish with black olives and serve hot with tortilla chips.
Nutrition
Notes
Feel free to customize ingredients such as using Greek yogurt instead of sour cream or adding corn for sweetness. Serve with a variety of dipping options for a fun twist.
