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–+ servings

Ninja Creami Vanilla Ice Cream

A creamy and rich vanilla ice cream made effortlessly with the Ninja Creami, perfect for a refreshing dessert.
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Prep Time 10 minutes
Total Time 4 hours
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 300
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 tablespoon pure vanilla extract
  • 1/4 teaspoon salt

Method
 

Prepare the Ice Cream Base
  1. In a mixing bowl, whisk together the heavy cream, whole milk, granulated sugar, vanilla extract, and salt until the sugar is dissolved.
  2. Pour the mixture into the Ninja Creami pint container and secure the lid.
Freeze the Mixture
  1. Place the pint container in the freezer for at least 4 hours or until solid.
Creamify the Ice Cream
  1. Remove the pint from the freezer and let it sit at room temperature for about 5 minutes.
  2. Install the pint into the Ninja Creami and select the 'Ice Cream' function.
  3. Once the process is complete, scoop and serve immediately or store in the freezer.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 23gProtein: 3gFat: 22gSaturated Fat: 14gCholesterol: 80mgSodium: 50mgPotassium: 150mgSugar: 20gVitamin A: 800IUCalcium: 150mgIron: 0.1mg

Notes

For a richer flavor, consider adding mix-ins like chocolate chips or fruit after the initial ice cream process.

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