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Honey Chicken

Honey Chicken

This Easy Honey Chicken recipe combines sweet honey with savory flavors for a delightful meal.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 pound boneless chicken breasts
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 2 tablespoons rice vinegar
  • 1 teaspoon garlic minced
  • 1 teaspoon ginger grated
  • 1 teaspoon sesame oil
  • 2 tablespoons sesame seeds toasted
  • 2 stalks green onions sliced

Equipment

  • Skillet
  • Mixing Bowl

Method
 

  1. Cut the boneless chicken breasts into bite-sized pieces.
  2. In a bowl, mix together honey, soy sauce, rice vinegar, minced garlic, grated ginger, and sesame oil.
  3. Heat a skillet over medium heat and add the chicken pieces.
  4. Cook the chicken until browned and cooked through.
  5. Pour the honey glaze over the chicken and stir to coat.
  6. Cook for an additional 2-3 minutes until the glaze thickens.
  7. Serve the chicken garnished with toasted sesame seeds and sliced green onions.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 40gProtein: 25gFat: 8g

Notes

Feel free to customize by adding vegetables or using tamari for a gluten-free option. Store leftovers in an airtight container for up to three days.

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