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Garlic Butter Steak Bites with Parmesan

Garlic Butter Steak Bites with Parmesan

Savory Garlic Butter Steak Bites with Parmesan are quick, flavorful, and perfect for any occasion.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 bites
Course: Appetizers
Cuisine: American
Calories: 310
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb sirloin steak, cut into 1-inch pieces
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 4 tbsp unsalted butter divided
  • 4 cloves fresh garlic, minced
  • 1/2 cup freshly grated Parmesan cheese
  • 2 tbsp fresh parsley, chopped

Equipment

  • Skillet

Method
 

  1. Season the steak pieces with salt and pepper.
  2. Heat 2 tablespoons of butter in a skillet over medium-high heat until bubbling.
  3. Add the steak in a single layer and sear for 2-3 minutes until golden brown, then flip to sear the other side.
  4. Stir in minced garlic and cook for another minute until fragrant.
  5. Add the remaining butter and toss to coat the steak bites.
  6. Sprinkle with Parmesan cheese just before serving.

Nutrition

Serving: 1biteCalories: 310kcalCarbohydrates: 2gProtein: 24gFat: 24g

Notes

Feel free to customize with different steak cuts or add vegetables for extra flavor.

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