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Fried Strawberry Cheesecake Sandwiches

Fried Strawberry Cheesecake Sandwiches

Delight in these Fried Strawberry Cheesecake Sandwiches, a fun twist on classic desserts that will leave everyone craving more.
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Prep Time 15 minutes
Cook Time 6 minutes
Total Time 21 minutes
Servings: 4 sandwiches
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 8 slices brioche or white bread
  • 8 oz cream cheese, softened softened for easier mixing
  • 1/2 cup powdered sugar
  • 1 cup fresh strawberries, chopped
  • 2 large eggs
  • 1 cup panko breadcrumbs
  • about 1 inch oil for frying enough to fill the pan

Equipment

  • Skillet
  • Mixing Bowl
  • whisk

Method
 

  1. In a bowl, mix softened cream cheese and powdered sugar until smooth. Fold in chopped strawberries.
  2. Spread cheesecake mixture between two slices of bread; press gently to seal.
  3. Whisk eggs with a splash of water to create an egg wash.
  4. Dip each sandwich into the egg wash, then coat with panko breadcrumbs.
  5. Heat oil in a skillet over medium heat (about 350°F). Fry each sandwich for 3 minutes on each side until golden brown. Drain on paper towels before serving.

Nutrition

Serving: 1sandwichCalories: 320kcalCarbohydrates: 36gProtein: 6gFat: 18g

Notes

Feel free to customize with different fruits or flavorings! Perfect for brunch or dessert gatherings.

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