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Walking Tacos for a Crowd

Easy Walking Tacos for a Crowd

Discover the joy of Easy Walking Tacos for a Crowd—fun, customizable, and perfect for any gathering!
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 20 tacos
Course: Lunch
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Meat
  • 2 lbs ground beef
Seasoning
  • 1 packet taco seasoning
  • 1 cup water
Toppings
  • 2 cups shredded lettuce
  • 2 cups diced tomatoes
  • 1 cup shredded cheese
  • 1 cup sour cream
  • 1 cup sliced jalapeños
  • 2 cups salsa
Chips
  • 20 bags individual bags of corn chips

Equipment

  • Skillet
  • Cutting Board
  • Knife

Method
 

Cooking
  1. Cook ground beef in a skillet over medium heat until browned.
  2. Drain excess grease, then stir in taco seasoning and water. Cook according to packet instructions.
  3. Prepare toppings: chop lettuce, dice tomatoes, and slice jalapeños.
  4. Once the beef mixture is ready, set up a station for guests to build their tacos.
  5. Provide individual bags of corn chips and allow guests to add their desired toppings and salsa.

Nutrition

Serving: 1tacoCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 18g

Notes

Feel free to customize with different proteins or toppings to suit your taste.

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