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Broccoli Salad

Deliciously Simple Broccoli Salad Recipe in Just 15 Minutes

This delightful Broccoli Salad recipe mixes fresh ingredients for a delicious and quick dish that’s perfect for any occasion.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Lunch
Cuisine: American
Calories: 250

Ingredients
  

Vegetables
  • 4 cups broccoli florets
  • 1 cup chopped red onion
  • 1 cup shredded carrots
Fruits & Nuts
  • 1/2 cup dried cranberries
  • 1/2 cup sunflower seeds
Dairy
  • 1 cup cheddar cheese shredded
Dressing
  • 1/2 cup mayonnaise
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons honey
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Equipment

  • Large bowl
  • whisk

Method
 

Preparation
  1. In a large bowl, combine broccoli florets, red onion, shredded carrots, dried cranberries, sunflower seeds, and cheddar cheese.
  2. In a separate bowl, whisk together mayonnaise, apple cider vinegar, honey, salt, and black pepper.
  3. Pour the dressing over the salad ingredients and toss to combine.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 15gProtein: 6gFat: 20g

Notes

Feel free to customize your salad by adding different nuts or cheese according to your taste. Ideal for meal prep and gatherings.

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