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–+ servings
Cordon Bleu Casserole

Delicious Cordon Bleu Casserole Recipe for a Hearty Meal

This Cordon Bleu Casserole is a comforting, hearty dish that delivers on flavor with simple ingredients.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Meats
  • 2 cups cooked chicken, shredded
  • 1 cup ham, diced
Dairy
  • 1 cup Swiss cheese, shredded
  • 1 cup cream of chicken soup
  • 1/2 cup milk
Condiments & Spices
  • 1 teaspoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
Topping
  • 1 cup bread crumbs for topping

Equipment

  • Oven
  • Mixing Bowl
  • Casserole dish

Method
 

Cooking Steps
  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cooked chicken, diced ham, Swiss cheese, cream of chicken soup, milk, Dijon mustard, garlic powder, and onion powder. Mix until well combined.
  3. Pour the mixture into a greased casserole dish.
  4. Top with bread crumbs.
  5. Bake in the preheated oven for 45 minutes or until the top is golden and bubbly.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 30gProtein: 30gFat: 20g

Notes

Feel free to customize with your favorite cheeses or add vegetables like sautéed mushrooms for extra nutrition.

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