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–+ servings
Crock Pot Chocolate Fondue

Crock Pot Chocolate Fondue

Indulge in this delightful Crock Pot Chocolate Fondue that's easy to make and perfect for sharing.
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 290
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Chocolate Fondue Ingredients
  • 2 cups semi-sweet chocolate chips
  • 1 cup heavy cream
  • 1 tsp vanilla extract
  • 2 cups fresh fruits (strawberries, bananas, apples)
  • 2 cups marshmallows

Equipment

  • Crock Pot

Method
 

Cooking Instructions
  1. Gather all ingredients.
  2. Spray the inside of the crock pot with non-stick cooking spray.
  3. Combine chocolate chips and heavy cream in the crock pot. Stir gently over low heat until melted and smooth.
  4. Mix in vanilla extract until evenly incorporated.
  5. If the fondue thickens, add more cream for desired consistency.
  6. Serve warm with assorted dippers arranged around it.

Nutrition

Serving: 1servingCalories: 290kcalCarbohydrates: 26gProtein: 3gFat: 19gSaturated Fat: 11g

Notes

Feel free to customize your fondue with different types of chocolate or flavored extracts for added excitement.

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