Preheat your oven to 350°F (175°C) and grease a round baking dish with butter or non-stick spray.

In a large bowl, mix the cottage cheese, sugar, eggs, and vanilla extract until smooth.

In another bowl, whisk together the baking powder and flour until combined.

Gradually add the dry ingredients to the wet mixture, stirring gently until just combined.

Pour the batter into the greased baking dish and spread evenly. Bake for 30-35 minutes until golden brown and a toothpick inserted comes out clean.

Allow to cool slightly before slicing. Serve warm or at room temperature.