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Chocolate Covered Strawberry Cookies

Chocolate Covered Strawberry Cookies

Indulge in these delicious Chocolate Covered Strawberry Cookies that combine delightful flavors and textures.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 12 cookies
Course: Dessert
Cuisine: American
Calories: 180

Ingredients
  

  • 1 cup all-purpose flour
  • 1/2 tsp baking soda
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar, packed
  • 1 large egg
  • 1 tsp vanilla extract
  • 1 cup chocolate chips (semi-sweet or dark)
  • 1 cup fresh strawberries, hulled and sliced

Equipment

  • Mixing bowls
  • whisk
  • Baking Sheets
  • Parchment paper
  • spatula

Method
 

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a bowl, whisk together flour and baking soda.
  3. In another bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy.
  4. Beat in the egg and vanilla extract until smooth.
  5. Gradually mix in the dry ingredients until just combined.
  6. Fold in chocolate chips and drop spoonfuls onto prepared baking sheets.
  7. Bake for 10 minutes until edges are golden but centers are soft.
  8. Allow cookies to cool before dipping them in melted chocolate and topping with fresh strawberries.

Nutrition

Serving: 1cookieCalories: 180kcalCarbohydrates: 23gProtein: 2gFat: 9g

Notes

Feel free to experiment with different types of chocolate chips or add a sprinkle of sea salt on top for enhanced flavor.

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