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–+ servings
Birthday Cake Cookies

Birthday Cake Cookies

Delight in these easy Birthday Cake Cookies that bring the festive flavors of cake in a delightful cookie form, perfect for every celebration.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 12 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
Wet Ingredients
  • 1/2 cup unsalted butter softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/4 cup milk
Add-ins
  • 1 cup rainbow sprinkles
  • 1/2 cup white chocolate chips

Equipment

  • Mixing Bowl
  • Baking sheet
  • Parchment paper
  • Electric Mixer

Method
 

Baking Steps
  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix the flour, baking powder, baking soda, and salt.
  3. In another bowl, beat the softened butter and granulated sugar together until creamy.
  4. Add the egg and vanilla extract to the butter mixture and mix well.
  5. Gradually add the dry ingredients to the wet ingredients and mix until combined.
  6. Stir in the milk, rainbow sprinkles, and white chocolate chips.
  7. Drop tablespoon-sized amounts of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10 minutes or until the edges are lightly golden.
  9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7g

Notes

For a fun twist, experiment with different types of sprinkles or chocolate chips to suit your taste.

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