Go Back
+ servings

Big Mac Sauce

A creamy and tangy sauce that is the signature of the Big Mac burger, perfect for sandwiches and salads.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Condiment
Cuisine: American
Calories: 90

Ingredients
  

  • 1 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 1 tablespoon yellow mustard
  • 1 tablespoon white wine vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon black pepper

Method
 

Prepare the Sauce
  1. In a mixing bowl, combine mayonnaise, sweet pickle relish, yellow mustard, white wine vinegar, garlic powder, onion powder, paprika, and black pepper.
  2. Whisk the ingredients together until smooth and well combined.
  3. Taste and adjust seasoning if necessary.
  4. Refrigerate for at least 30 minutes before serving to allow flavors to meld.

Nutrition

Serving: 1servingCalories: 90kcalCarbohydrates: 2gProtein: 1gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 6gCholesterol: 5mgSodium: 150mgPotassium: 20mgSugar: 1gVitamin A: 200IUCalcium: 5mgIron: 0.2mg

Notes

This sauce can be stored in an airtight container in the refrigerator for up to a week.

Tried this recipe?

Let us know how it was!