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–+ servings
Apple Fritter Waffle Donuts

Apple Fritter Waffle Donuts

Delightful fusion of sweet apple fritters and waffles in a donut shape, perfect for breakfast or dessert.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 12 donuts
Course: Dessert
Cuisine: American
Calories: 160
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1.5 cups all-purpose flour
  • 2 tsp baking powder
  • 0.5 cups granulated sugar
  • 1 tsp ground cinnamon
  • 0.25 tsp salt
  • 0.75 cups milk (whole or dairy-free)
  • 2 large eggs
  • 1 cups diced apples (Granny Smith or Honeycrisp)
  • 1 tsp pure vanilla extract
  • powdered sugar (for topping)

Equipment

  • Waffle iron

Method
 

  1. Preheat your waffle iron according to the manufacturer's instructions.
  2. In a bowl, combine flour, baking powder, sugar, cinnamon, and salt.
  3. In another bowl, whisk together milk, eggs, and vanilla extract until smooth.
  4. Mix wet ingredients into dry ingredients until just combined; gently fold in diced apples.
  5. Spoon batter into preheated waffle iron sections until about two-thirds full.
  6. Cook for 4-5 minutes or until golden brown; dust with powdered sugar before serving.

Nutrition

Serving: 1donutCalories: 160kcalCarbohydrates: 27gProtein: 3gFat: 4g

Notes

Feel free to customize with different types of apples, nuts, or toppings like caramel sauce.

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